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–+ servings
Mamaw's Chicken and Rice Casserole

Mamaw's Chicken and Rice Casserole

Mamaw's Chicken and Rice Casserole is a cozy family favorite that combines tender chicken with creamy soups and rice for a comforting dish.
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Prep Time 15 minutes
Cook Time 1 hour 15 minutes
Cooling Time 15 minutes
Total Time 1 hour 45 minutes
Course main dish
Cuisine American
Servings 6 servings
Calories 441 kcal

Equipment

  • Casserole Dish

Ingredients
  

Chicken and Rice Mixture

  • 3 breasts chicken, cut into cubes
  • 2 cups water
  • 2 cups instant white rice
  • 1 can (10.75 oz) cream of chicken soup
  • 1 can (10.75 oz) cream of celery soup
  • 1 can (10.75 oz) cream of mushroom soup
  • to taste salt
  • to taste ground black pepper
  • ½ cup butter, sliced into pats

Instructions
 

Preparation

  • Gather all ingredients.
  • Preheat oven to 400 degrees F (200 degrees C). Grease sides and bottom of a casserole dish.
  • Stir chicken, water, rice, cream of chicken soup, cream of celery soup, and cream of mushroom soup together in the prepared casserole dish; season with salt and pepper.
  • Arrange butter evenly over the top of the chicken mixture.
  • Bake in preheated oven until the rice is tender and the chicken is cooked through, 1 hour to 75 minutes.
  • Cool 10 to 15 minutes before serving. Enjoy!

Nutrition

Serving: 1servingCalories: 441kcal
Keyword Chicken Casserole, Comfort Food, cozy dinner, easy recipe, family recipe, one dish meal
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