Italian Grinder Salad: A Refreshing Twist on Classic Flavors
Enjoy a delicious Italian Grinder Salad packed with fresh ingredients and vibrant flavors.
Equipment
- Mixing Bowl
- small bowl or jar
Ingredients
Grinder Salad
- 1 head iceberg lettuce finely chopped
- ½ medium red onion thinly sliced
- ⅓ cup chopped banana peppers
- 1 cup chopped grape tomatoes
- ¼ lb salami chopped
- ¼ lb pepperoni chopped
- ¼ lb turkey chopped
- ¼ lb provolone cheese chopped
- ¼ cup grated parmesan cheese
Grinder Salad Dressing
- ½ cup mayonnaise
- 2 tablespoon red wine vinegar
- 1 teaspoon banana pepper juice
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
Instructions
Preparation
- First add the iceberg lettuce, red onion, banana peppers, grape tomatoes, salami, pepperoni, turkey, provolone cheese, and parmesan cheese to a large mixing bowl.
- Next in a small bowl or jar combine the mayo, red wine vinegar, banana pepper juice, garlic powder, oregano, and salt until smooth. Season with black pepper to taste.
- Pour the dressing over the lettuce mixture. Toss the salad thoroughly until all salad ingredients are combined.
- Serve and enjoy!
Nutrition
Serving: 1servingCarbohydrates: 8gProtein: 15gFat: 25gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 50mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 20IUVitamin C: 25mgCalcium: 15mgIron: 10mg
Tried this recipe?Let us know how it was!