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Honey Glazed Salmon Bowls

Honey Glazed Salmon Bowls

Delicious Honey Glazed Salmon Bowls with spicy sauce and fresh cucumber avocado salad.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Course main dish
Cuisine American
Servings 4 bowls
Calories 450 kcal

Equipment

  • oven
  • blender
  • baking sheet
  • Mixing Bowl

Ingredients
  

For the Salmon Bites

  • 1.5 pounds Salmon, skin removed and cut into bite-sized pieces
  • 2 tablespoons Avocado Oil
  • 2 tablespoons Honey
  • 3 tablespoons Sriracha
  • 0.25 cup Low Sodium Soy Sauce or substitute coconut aminos or tamari
  • 2 cups Rice, cooked

For the Cucumber Avocado Salad

  • 2 each Persian Cucumbers, finely diced
  • 1 each Avocado, finely diced
  • 0.25 cup Cilantro
  • 1 each Lime, juiced
  • 1 tablespoon Honey

For the Spicy Sauce

  • 1 cup Cottage Cheese
  • 1 each Lime, juiced
  • 0.25 cup Sriracha
  • 2 teaspoons Cumin
  • 0.5 teaspoon Onion Powder
  • 1 teaspoon Smoked Paprika
  • 1 tablespoon Honey

Instructions
 

Preparation

  • To make this salmon, start by preheating your oven to 400 F.
  • Next, prepare the salmon. Remove the skin from the salmon filet and chop it into cubes.
  • Add the salmon chunks to a bowl alongside the avocado oil, honey, sriracha, and soy sauce, and toss to fully combine.
  • Line a baking sheet with parchment paper and transfer the salmon to it.
  • Transfer the baking sheet into the oven and allow the salmon to cook for 10-11 minutes, then broil for another 1-2 minutes.
  • While the salmon is cooking, prepare the rice according to the package instructions. Set it aside.
  • Prepare the spicy sauce by adding all of the sauce ingredients to a blender. Blend until smooth and creamy.
  • Prepare the cucumber avocado salad by washing and chopping the Persian cucumbers and adding them to a bowl alongside the avocado, cilantro, lime juice, and honey. Toss well.
  • Once the salmon is done, remove it from the oven.
  • Prepare the salmon bowls by adding the rice first, followed by the salmon pieces, then the cucumber avocado salad. Drizzle the spicy sauce on top, then serve and enjoy!

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 40gProtein: 35gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 600mgPotassium: 800mgFiber: 3gSugar: 10gVitamin A: 500IUVitamin C: 15mgCalcium: 150mgIron: 2mg
Keyword Easy Dinner, healthy bowls, Honey Glazed Salmon Bowls, Meal Prep, One Pan Meal, salmon recipe
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