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Gordon Ramsay Chicken Tikka Masala Recipe

Gordon Ramsay Chicken Tikka Masala Recipe: Easy and Indulgent Delight

Gordon Ramsay Chicken Tikka Masala Recipe is a delicious and creamy dish that combines marinated chicken with a rich tomato sauce.
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Prep Time 30 minutes
Cook Time 35 minutes
Resting Time 30 minutes
Total Time 1 hour 35 minutes
Course Main Course
Cuisine Indian
Servings 4 portions
Calories 560 kcal

Equipment

  • frying pan
  • Mixing Bowl

Ingredients
  

For the Chicken Marinade

  • 800 g boneless chicken thighs
  • 1 cup plain yogurt
  • 1.5 tablespoon garlic, minced
  • 1 tablespoon ginger, minced
  • 2 teaspoon garam masala
  • 1 teaspoon turmeric
  • 1 teaspoon ground cumin
  • 1 teaspoon Kashmiri chili
  • 1 teaspoon salt

For the Sauce

  • 2 tablespoon oil
  • 2 tablespoon butter
  • 2 small onions, diced
  • 1.5 tablespoon garlic, grated
  • 1 tablespoon ginger, grated
  • 1.5 teaspoon garam masala
  • 1.5 teaspoon cumin
  • 1 teaspoon turmeric
  • 1 teaspoon coriander
  • 400 g tomato puree
  • 1 teaspoon Kashmiri chili
  • 1 teaspoon red chili powder
  • 1 teaspoon salt
  • 1.25 cup heavy cream
  • 1 teaspoon brown sugar
  • 0.25 cup water if needed
  • Fresh cilantro to garnish

Instructions
 

Main Steps

  • Marinate chicken in yogurt, garlic, ginger, and spices. Rest 30 min+.
  • Sear chicken in batches, 3 min per side. Set aside.
  • In the same pan, melt butter. Add onions. Cook 3 min.
  • Add garlic and ginger. Sauté 1 min.
  • Stir in spices. Cook 30 sec until fragrant.
  • Add tomato puree, chili, and salt. Simmer 10–15 min.
  • Stir in cream and sugar. Return chicken. Simmer 8–10 min.
  • Adjust consistency with water. Garnish with cilantro. Serve.

Nutrition

Serving: 1plateCalories: 560kcalCarbohydrates: 15gProtein: 45gFat: 40gSaturated Fat: 25gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 150mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 5gVitamin A: 1000IUVitamin C: 15mgCalcium: 150mgIron: 2mg
Keyword Chicken Tikka Masala, Comfort Food, easy recipe, Gordon Ramsay, Indulgent, Spicy
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