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Crockpot Rice Pudding

Crockpot Rice Pudding: The Ultimate Comforting Dessert Recipe

Crockpot Rice Pudding is a rich, creamy dessert that provides ultimate comfort with every bite.
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Course Dessert
Cuisine American
Servings 6 servings
Calories 150 kcal

Equipment

  • Crockpot

Ingredients
  

Base Ingredients

  • 1 cup uncooked rice jasmine or Arborio works best
  • 4 cups milk
  • ½ cup sugar
  • 1 teaspoon vanilla extract
  • ½ teaspoon cinnamon
  • ¼ teaspoon nutmeg

Instructions
 

Preparation Steps

  • Grease the crockpot and add all ingredients.
  • Cook on low for 4-5 hours, stirring occasionally, until the rice is tender and the mixture is thickened.
  • Serve warm, and sprinkle with extra cinnamon if desired.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 30gProtein: 4gFat: 2gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 90mgPotassium: 150mgSugar: 10gVitamin A: 200IUCalcium: 150mgIron: 1mg
Keyword Comfort Food, Crockpot Rice Pudding, dessert, pudding, rice pudding, slow cooker
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