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Crispy Cheese Bruschetta Bites

Crispy Cheese Bruschetta Bites

Delicious Crispy Cheese Bruschetta Bites made with mozzarella, parmesan, and tomato bruschetta for a perfect appetizer.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Appetizer
Cuisine Italian
Servings 10 bites
Calories 265 kcal

Equipment

  • oven
  • Mixing Bowl
  • baking sheet
  • Parchment paper

Ingredients
  

  • 0.5 cup mayonnaise
  • 1 cup mozzarella cheese, shredded
  • 1.5 cups tomato bruschetta
  • 0.25 cup parmesan cheese, grated or shredded
  • 1 teaspoon black pepper
  • 1 baguette (or crackers, chips, scoops, pitas, or bread)

Instructions
 

  • Gather all the ingredients.
  • Place the tomato bruschetta in a bowl.
  • Add the cheeses, mayonnaise, and pepper.
  • Mix it all up.
  • Slice baguette into ¾ inch slices.
  • Prepare rimmed baking sheet with parchment paper.
  • Place bread slices and top with Bruschetta mixture.
  • Bake at 350 degrees for 12-15 minutes.
  • Serve and enjoy!

Notes

Nutritional information may vary based on brand or type of tomato bruschetta used to make this recipe. If possible, make your own bruschetta for better taste. Drain any excess juice or oil from the bruschetta to avoid making the mixture overly wet. Serve warm or hot when possible.

Nutrition

Serving: 1biteCalories: 265kcalCarbohydrates: 17gProtein: 7gFat: 17gSaturated Fat: 4gPolyunsaturated Fat: 7gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 19mgSodium: 523mgPotassium: 58mgFiber: 1gSugar: 2gVitamin A: 130IUCalcium: 143mgIron: 1mg
Keyword Appetizer, bruschetta, cheese, Crispy Cheese Bruschetta Bites, easy recipe, tomato
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