Cranberry Jalapeno Cream Cheese Dip: A Deliciously Easy Appetizer
Cranberry Jalapeno Cream Cheese Dip is a deliciously easy appetizer that blends sweet and spicy flavors.
Prep Time 10 minutes mins
Chilling Time 30 minutes mins
Total Time 40 minutes mins
Course Appetizer
Cuisine American
Servings 8 servings
Calories 100 kcal
Mixing Bowl
Electric mixer
Dairy Ingredients
- 8 oz cream cheese softened
- ½ cup sour cream
Fruits and Vegetables
- ½ cup dried cranberries chopped
- 2 fresh jalapenos seeded and finely chopped
- 2 green onions thinly sliced
Spices
- ¼ teaspoon ground cinnamon
- ¼ teaspoon salt
Instructions
Gather all ingredients.
In a mixing bowl, combine softened cream cheese, sour cream, and ground cinnamon until smooth using an electric mixer.
Gently fold in chopped cranberries and jalapenos until well blended.
Stir in green onions and salt; taste and adjust seasoning as needed.
Transfer the mixture to a serving bowl and refrigerate for at least 30 minutes to allow flavors to meld.
Serve with tortilla chips or fresh veggies.
Serving: 30gCalories: 100kcalCarbohydrates: 6gProtein: 2gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 150mgSugar: 4g
Keyword Cranberry Jalapeno Cream Cheese Dip, cream cheese dip, dip recipe, easy appetizer, holiday appetizer, Party Food