Best Taco Casserole: Easy and Indulgent Comfort Food Delight
The Best Taco Casserole is a deliciously easy and indulgent comfort food that the whole family will love.
Prep Time 20 minutes mins
Cook Time 30 minutes mins
Total Time 50 minutes mins
Course main dish
Cuisine Mexican
Servings 6 servings
Calories 350 kcal
Meat and Beans
- 1 pound lean ground beef
- 2 cups salsa
- 1 16 ounce can chili beans drained
Toppings and Chips
- 3 cups tortilla chips crushed
- 2 cups sour cream
- 1 2 ounce can sliced black olives drained
- 0.5 cup chopped green onion
- 0.5 cup chopped fresh tomato
- 2 cups shredded Cheddar cheese
Cooking Instructions
Gather all ingredients.
Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-baking dish with cooking spray.
Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 8 to 10 minutes.
Stir in salsa, reduce heat, and simmer until liquid is absorbed, about 20 minutes. Stir in beans; cook until heated through.
Spread crushed tortilla chips over the bottom of the baking dish; spoon beef mixture on top. Spread sour cream over beef, then sprinkle olives, green onion, and tomatoes on top. Cover with Cheddar cheese.
Bake in the preheated oven until hot and bubbly, about 30 minutes.
Serve and enjoy!
Serving: 1sliceCalories: 350kcalCarbohydrates: 32gProtein: 20gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 70mgSodium: 800mgPotassium: 400mgFiber: 5gSugar: 4gVitamin A: 500IUVitamin C: 5mgCalcium: 200mgIron: 3mg
Keyword Comfort Food, Easy Dinner, family recipe, indulgent meal, Taco Casserole