Name: rockpot Garlic Parmesan Chicken and Potatoes
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Ingredients: 1 lb chicken breasts; 5 medium potatoes; 2 tbsp olive oil; 1/2 tsp salt; 1/2 tsp pepper; 1 tsp paprika; 1 tsp onion powder; 1 tsp Italian seasoning; 2 tbsp minced garlic; 1 cup shredded mozzarella cheese; Buffalo Wild Wings Garlic Parmesan Sauce (just enough to cover chicken)

Introduction to Rockpot Garlic Parmesan Chicken and Potatoes

If you’re on the hunt for a comforting dinner option that’s both easy to make and packed with flavor, look no further than rockpot garlic parmesan chicken and potatoes. This delightful dish makes use of simple ingredients, transforming them into a warm, hearty meal that’s ready to impress without demanding too much of your time in the kitchen.

Why You’ll Love This Recipe

Imagine the rich scent of garlic and Parmesan wafting through your home as this dish slowly cooks in the crockpot. Not only is it easy to prepare, but it’s also so versatile! You can swap in seasonal vegetables or even choose your preferred cut of chicken. Plus, with a cooking time of just six hours, it’s perfect for those busy weekdays. Simply prep it in the morning, set your crockpot, and you’ll return to a delicious dinner that feels like a warm hug.

This recipe also allows for some fun customizations—add a splash of cream for extra richness or some fresh herbs for depth. Explore different serving options like pairing it with a fresh salad or crusty bread. The creamy, cheesy goodness combined with tender potatoes makes this rockpot garlic parmesan chicken and potatoes dish a family favorite that you’ll want to revisit time and again!

Essential Ingredients for Success

To whip up a delicious batch of rockpot garlic parmesan chicken and potatoes, you'll need some essential ingredients that form the foundation of this comforting dish. Gather the following:

1 lb chicken breasts: A lean protein that becomes tender during cooking.
5 medium-sized potatoes: These starches add heartiness and soak up all the fantastic flavor.
2 tablespoon olive oil: For moisture and that lovely olive flavor.
Spices: Salt, pepper, garlic powder, and paprika to season your potatoes just right.
½ teaspoon salt and pepper for the chicken, with 1 teaspoon each of paprika, onion powder, and Italian seasoning to enhance the flavor profile.
2 tablespoon minced garlic: Because what's garlic without a little love?
Buffalo Wild Wings Garlic Parmesan Sauce: The star of the show for that creamy, garlicky goodness.
1 cup shredded mozzarella cheese: To melt over everything for that irresistible finish.

Optional Ingredients for Extra Flavor

Feeling adventurous? Consider introducing extra ingredients that elevate your rockpot garlic parmesan chicken and potatoes to new heights:

Fresh herbs: A sprinkle of chopped parsley or basil can add a vibrant touch.
Vegetables: Toss in some diced carrots, bell peppers, or even green beans for extra nutrition.
Chicken broth: Instead of using water, add chicken broth to enhance the dish's savory profile.

Experimenting with these optional ingredients can tailor the dish to your taste and dietary preferences! For more inspiration, check out serious eats for tantalizing twists on traditional recipes.

Now, you're ready to gather your ingredients and get cooking! Enjoy the process—it's all about creating a meal that brings joy.

Preparing Rockpot Garlic Parmesan Chicken and Potatoes

Cooking can often feel like a chore, especially after a long day. But when you whip up a dish like rockpot garlic parmesan chicken and potatoes, you not only save time but also treat yourself to a hearty meal that’s full of flavor. Let’s break down the steps to make this comforting delight that’ll have everyone at the table asking for seconds!

Prep the Potatoes

Start by washing and cutting your five medium-sized potatoes into small cubes. It’s important to make sure the pieces are relatively uniform in size to ensure even cooking. If you prefer a specific type of potato, feel free to mix it up—Yukon Gold or red potatoes work beautifully too. Placing the potatoes in a bowl of water can also prevent them from browning as you prep the other ingredients.

Season the Potatoes

Once your potatoes are prepped, it’s time to season them. Spray your crockpot with cooking spray to prevent sticking, then toss in those lovely potato cubes. Drizzle with approximately 2 tablespoons of olive oil. Season generously with salt, pepper, garlic powder, and paprika. Don't stress about exact measurements; the beauty of this recipe lies in its flexibility. Add minced garlic, too, and give everything a good stir so each piece is coated with savory goodness.

Prepare the Chicken

Next up, let’s turn our attention to the protein powerhouse—chicken! Cut your 1 lb chicken breasts into cubes, and season with ½ teaspoon each of salt and pepper. Then, sprinkle in 1 teaspoon each of paprika, onion powder, and Italian seasoning. These spices really enhance the flavors! Finally, toss in sufficient Buffalo Wild Wings Garlic Parmesan Sauce to coat the chicken. Remember, you can always add more sauce later for added flavor.

Combine and Cook

Now for the fun part! Carefully combine the seasoned potatoes and chicken in your crockpot. Set it on low and let it work its magic for about 6 hours, or until the potatoes are cooked to your liking. This slow cooking not only infuses the chicken with the garlic parmesan flavor but also allows the potatoes to soak it up too. Trust me, you’ll be dreaming about this dish long after dinner.

Serve with Cheese Topping

Once everything is cooked, give the mix a good stir to ensure it’s all blended well. Top your dish with a generous amount of shredded mozzarella cheese. Put the lid back on and let the cheese melt for a few minutes. Serve warm, and if you want to elevate it even further, consider drizzling some ranch dressing on top. It adds a delightful creaminess that perfectly complements the flavors.

Enjoy this comforting meal that’s great for weeknights or casual gatherings. For more crockpot chicken recipes, check out resources like The Kitchn for inspiration! You’ll find yourself turning to this rockpot garlic parmesan chicken and potatoes recipe time and again. Happy cooking!

Variations on Rockpot Garlic Parmesan Chicken and Potatoes

When it comes to the comforting dish of rockpot garlic parmesan chicken and potatoes, the possibilities are endless! Here are two delicious variations that can take this already delightful recipe to new heights.

Creamy Garlic Parmesan Chicken

For a richer flavor profile, try adding cream cheese or heavy cream to the rockpot garlic parmesan chicken and potatoes. This extra creaminess not only complements the savory garlic and parmesan but also creates a luxurious sauce that clings perfectly to the chicken and potatoes. Simply mix in approximately 4 ounces of cream cheese during the last hour of cooking for that extra touch of decadence.

Spicy Garlic Parmesan Chicken

If you like a bit of heat, consider spicing things up! Add some red pepper flakes or a dash of your favorite hot sauce to the chicken before cooking. This spicy take on the classic rockpot garlic parmesan chicken and potatoes is ideal for those who enjoy a kick. Pair it with a cooling side like a yogurt-based cucumber salad to balance the heat.

Feel free to experiment and find your favorite twist on this classic dish! For more inspiration, you can check out these other chicken recipes.

Cooking Tips and Notes for Rockpot Garlic Parmesan Chicken and Potatoes

Importance of Seasoning

When making your rockpot garlic parmesan chicken and potatoes, the right seasoning is absolutely crucial! This ensures each layer of flavor shines through. A good rule of thumb is to season your chicken and potatoes separately—this way, you'll achieve that delightful, rich taste you’re aiming for. Don't hesitate to experiment here; adding fresh herbs or your favorite spices can take the dish to the next level. Just remember, taste as you go!

Slow Cooking Tips for Best Results

For optimal results when preparing your rockpot garlic parmesan chicken and potatoes, keep these tips in mind:

Layering: Start with the potatoes at the bottom, as they take longer to cook.
Timing: Cooking on low for around 6 hours is ideal for tender ingredients. If you're pinched for time, you can cook on high for about 3-4 hours, but the flavors will be richer with the longer cook time.
Cheese Melting: Add the mozzarella cheese just before serving to ensure a gooey, melty finish without overcooking.

These small adjustments can greatly enhance your dish and make cooking a hassle-free experience! For more crockpot tips, check out The Spruce Eats for guidance on achieving delicious meals with consistent results.

Serving Suggestions for Rockpot Garlic Parmesan Chicken and Potatoes

When it comes to enjoying your rockpot garlic parmesan chicken and potatoes, pairing it with the right side dishes can elevate your meal. Here are some suggestions to enhance your dinner experience:

Perfect Side Dishes

Steamed Vegetables: Fresh broccoli or green beans add a pop of color and nutrition.
Garlic Bread: A crunchy slice is perfect for soaking up all that delicious garlic parmesan sauce.
Simple Salad: A light mixed greens salad with a vinaigrette balances the flavors of the hearty chicken and potatoes.
Rice or Quinoa: For something a bit lighter, serve with fluffy rice or quinoa to soak up the sauce.

Enjoying Leftovers

Leftovers from your rockpot garlic parmesan chicken and potatoes are a treat! If you find yourself with extra, simply reheat and enjoy as a filling lunch. You can also transform it into a wrap with lettuce or a tortilla for a quick meal. When stored properly in an airtight container, it can last in the fridge for up to three days!

For more tips on storage and recipe variations, check out Food Storage Guidelines for expert insights on keeping your meals fresh.

Time Breakdown for Rockpot Garlic Parmesan Chicken and Potatoes

Preparation Time

Getting started with your rockpot garlic parmesan chicken and potatoes is a breeze; you'll need about 15 minutes to prep. This includes washing and chopping the potatoes and seasoning the chicken. Have your seasonings ready and let’s make it quick and efficient!

Cooking Time

Once everything is in your crockpot, let it do the work! The cooking time is 6 hours on low. This slow-and-steady method ensures the chicken turns tender while the potatoes absorb all those fantastic flavors.

Total Time

From prep to plate, you're looking at a total of about 6 hours and 15 minutes. While it seems lengthy, you can go about your day and let your rockpot garlic parmesan chicken and potatoes create itself. Perfect for busy professionals, right?

For more tips on crockpot cooking, check out The Spruce Eats for great kitchen insights! Are you ready to impress your friends with this simple yet delicious recipe?

Nutritional Facts for Rockpot Garlic Parmesan Chicken and Potatoes

When it comes to comfort food, rockpot garlic parmesan chicken and potatoes is truly a crowd-pleaser. But how does it stack up nutritionally? Here’s a quick overview of the health benefits and caloric content of this delicious dish.

Calories

This hearty meal is approximately 450 calories per serving, making it a filling option that won’t derail your healthy eating plan.

Protein

Packed with lean protein from chicken, each serving offers around 30 grams of protein, essential for muscle repair and overall vitality.

Sodium

Be mindful of sodium intake, as this dish contains about 800 mg of sodium per serving, with most coming from the Garlic Parmesan sauce and seasonings. Consider using low-sodium alternatives to keep it heart-healthy.

Enjoy your cooking, and don't hesitate to explore more nutritional insights! Check out resources like MyFitnessPal for detailed nutritional data and healthy eating tips.

FAQs About Rockpot Garlic Parmesan Chicken and Potatoes

Can I use different types of chicken?
Absolutely! While the recipe calls for chicken breasts, you can easily substitute them with chicken thighs for a juicier result. Boneless, skinless chicken is best, but even bone-in cuts will work if you adjust the cooking time slightly. Want to try turkey or chicken ham? Go for it! Just ensure you season well for that delicious flavor.

What if I don't have a crockpot?
No worries! If you don’t have a crockpot, you can make this dish in an oven. Simply preheat your oven to 375°F (190°C), combine all the ingredients in a baking dish, cover it with foil, and bake for about 45-60 minutes, or until everything is cooked through. Keep it moist by checking occasionally.

How can I adjust the seasoning to my taste?
Feel free to play around! Add more garlic powder or switch up the herbs according to your preference. If you're into heat, crushed red pepper flakes would be a fantastic addition. For more seasoning tips, consider checking out The Spice House. The key is to taste as you go and make it your own!

Conclusion on Rockpot Garlic Parmesan Chicken and Potatoes

In conclusion, rockpot garlic parmesan chicken and potatoes is truly a delightful dish that's as easy to make as it is flavorful. It combines tender chicken, savory potatoes, and cheesy goodness, making it a perfect meal for busy weeknights. Give it a try, and elevate your dinner routine! For more recipe inspiration, check out The Spruce Eats for convenient meals tailored to your lifestyle.