Introduction to Southern Pimento Cheese
Southern Pimento Cheese is more than just a regional delicacy; it's a culinary treasure that embodies the essence of comfort food. For young professionals juggling busy schedules, this creamy and versatile cheese spread offers convenience without sacrificing flavor. It’s quick to prepare, requiring only 15 minutes for a delightful homemade treat that can elevate your lunch or snack game.
Imagine spreading this delightful mixture on crackers for a refined evening gathering or slathering it on a grilled cheese sandwich to give a nostalgic twist to your busy workweek. The addition of jalapeño provides a hint of heat, making it a perfect companion for gatherings or solo snacking. According to Southern Living, pimento cheese has experienced a stunning revival recently, proving it's not just a childhood favorite but also a sophisticated addition to modern cuisine.
Whether you're hosting friends, attending a potluck, or simply craving something indulgent, Southern Pimento Cheese fits the bill perfectly. It's easy to prepare and even easier to enjoy. Add it to a charcuterie board or pair it with your favorite fried green tomatoes for an irresistible Southern touch. Why not whip up a batch today and see how this game-changing spread can transform your culinary experience?

Ingredients for Southern Pimento Cheese
Essential ingredients for a flavorful spread
To whip up a batch of Southern Pimento Cheese, you'll need a few key ingredients that ensure every bite is packed with flavor. Here’s what you’ll want to gather:
- 2 cups shredded extra-sharp Cheddar cheese: This cheese is the star ingredient, delivering that robust flavor you crave.
- 8 ounces cream cheese, softened: This adds creaminess and balances out the sharpness of the Cheddar.
- ½ cup mayonnaise: Essential for a smooth texture, it also contributes to the overall richness.
- 1 (4 ounce) jar diced pimento, drained: It brings a slightly sweet and tangy kick.
- 1 jalapeño pepper, seeded and minced (optional): For those who love a spicy twist, this ingredient brings the heat!
- Seasonings: Don't forget garlic powder, cayenne pepper (if you dare), onion powder, and a dash of salt and black pepper.
Optional additions to elevate your pimento cheese
Want to take your Southern Pimento Cheese to the next level? Consider these optional ingredients for extra flair:
- Chopped green onions or chives: Adds a fresh, vibrant note.
- Hot sauce: A splash can add extra zest.
- Smoked paprika: This introduces a hint of smokiness that pairs wonderfully with cheese.
- Roasted red peppers: For a sweet and savory depth, toss in some of these instead of or in addition to pimentos.
Feel free to experiment! Creating your perfect blend is all part of the fun. What’s your favorite twist on this classic? For more tips on crafting the perfect pimento cheese, check out NPR's guide to the origins of this beloved dish. Enjoy!
Preparing Southern Pimento Cheese
Creating a batch of Southern pimento cheese is easier than you might think! This crowd-pleaser is perfect as a spread, dip, or even slathered on your favorite grilled cheese. Ready? Let’s dive into how to whip up this quintessential southern delight, step by step.
Gather All Your Ingredients
Before you start cooking, it’s essential to gather all your ingredients. This not only makes the process smoother but also ensures no surprises while you’re in the zone. Here’s what you’ll need:
- 2 cups shredded extra-sharp Cheddar cheese
- 8 ounces cream cheese, softened
- ½ cup mayonnaise
- 1 (4 ounce) jar diced pimento, drained
- 1 jalapeño pepper, seeded and minced (Optional for heat)
- ¼ teaspoon garlic powder
- ¼ teaspoon ground cayenne pepper (Optional for extra spice)
- ¼ teaspoon onion powder
- Salt and black pepper to taste
Having everything out and ready gives you the freedom to mix without interruption.
Mix the Cream Cheese and Mayonnaise
In a large mixing bowl, combine the softened cream cheese and mayonnaise. It's crucial for the cream cheese to be softened, as this allows for easier mixing and a smoother texture. I usually use a hand mixer or a sturdy spoon—whichever you have on hand will work just fine!
Fold in the Shredded Cheddar and Pimento
Once your cream cheese and mayonnaise are thoroughly blended, it’s time to introduce the star ingredients: the shredded Cheddar cheese and the drained pimento. Gently fold these in so that you maintain that lovely texture. You want to keep those delicious chunks of cheese instead of ending up with a homogeneous mixture. Just imagine the burst of flavor when you bite down on a cheesy chunk!
Add Flavor with Jalapeño and Spices
Ready to elevate your Southern pimento cheese? If you’re feeling adventurous, toss in the minced jalapeño. This will add a nice kick to your spread! Next, stir in the garlic powder, cayenne pepper, and onion powder. These spices are what will truly differentiate your homemade dip from store-bought versions.
Season to Taste and Serve
Now it’s time to taste your creation. Add salt and black pepper according to your preference. This step is crucial, as the right balance of seasoning can elevate your dish from good to extraordinary. Serve your Southern pimento cheese with crackers, fresh veggies, or even spread between slices of bread for a fantastic sandwich.
This simple yet delicious recipe is bound to impress at your next gathering. Whether you’re a seasoned chef or a kitchen novice, perfecting this dish is a delightful experience. Enjoy your culinary adventure!

Variations on Southern Pimento Cheese
Southern pimento cheese is wonderfully versatile, so why not explore some exciting variations? Here are two delicious ideas to elevate your spread:
Spicy Chipotle Pimento Cheese
If you crave a little kick, try adding chipotle pepper. Simply mix in 1-2 teaspoons of chipotle in adobo sauce or smoked chipotle powder to your Southern Pimento Cheese. This not only enhances the heat but also gives your cheese a smoky flavor that’s perfect for spreading on sandwiches or pairing with veggies.
Herb-Infused Pimento Cheese
For a fresher take, consider adding chopped fresh herbs like chives or dill. About 2 tablespoons of finely chopped herbs will create a light, aromatic twist on the classic Southern Pimento Cheese. This variation pairs beautifully with crackers or as a sandwich filling, offering a delightful burst of flavor that's perfect for any gathering.
Feel free to mix and match these ideas or get creative with your own additions!
Cooking tips and notes for Southern Pimento Cheese
Perfecting the texture and flavor balance
To achieve that perfect creamy consistency in your Southern Pimento Cheese, ensure your cream cheese is fully softened before mixing. This helps to blend smoothly with the shredded extra-sharp Cheddar cheese. If you prefer a bit of a kick, feel free to adjust the amount of minced jalapeño or cayenne pepper. For an extra flavor boost, consider adding a dash of smoked paprika for a delightful twist!
Storing and serving tips for freshness
Store your Southern Pimento Cheese in an airtight container in the fridge to keep it fresh for up to a week. When serving, let it sit at room temperature for about 30 minutes. This helps to enhance the flavors and makes spreading easier. Try pairing it with toasted bread or fresh veggies for a crowd-pleasing appetizer. You can check out some serving ideas on Food Network for more inspiration!

Serving suggestions for Southern Pimento Cheese
Pairing with crackers and veggies
When it comes to serving Southern Pimento Cheese, pairing it with crackers or fresh veggies can elevate your snack game. Opt for crunchy, buttery crackers like Ritz or Water Crackers to enhance the rich flavor. Alternatively, crisp vegetable sticks, such as carrots, celery, or bell peppers, provide a refreshing contrast that balances the creaminess of the cheese. The colorful presentation also makes for a striking appetizer at gatherings — think game days or casual parties!
Use in sandwiches and appetizers
If you’re looking to get creative, consider using your Southern Pimento Cheese as a zesty spread for sandwiches. It's perfect with turkey bacon or chicken ham, offering a twist on traditional favorites. Also, why not get adventurous with mini appetizers? Spread it onto sliced baguettes and top with your choice of proteins for an impressive bite-sized delight. Getting guests involved in assembling their own sandwiches or bites can add an element of fun to your next get-together! For more ideas on pimento cheese sandwiches, check out this great guide on Epicurious here.
By using these serving suggestions, you can make the most of your Southern Pimento Cheese, ensuring it’s a hit every time!
Time Breakdown for Southern Pimento Cheese
Preparation Time
Making Southern Pimento Cheese is a breeze! You’ll just need about 15 minutes for preparation. That includes gathering your ingredients and mixing everything together to perfection. With minimal effort, you can whip up a delicious homemade spread that elevates any snack or meal.
Total Time
From start to finish, your Southern Pimento Cheese will be ready in just 15 minutes. That means you can have this creamy, cheesy delight on the table in no time. Perfect for unexpected guests or a quick late-night craving, this recipe brings southern charm right to your kitchen!
Want to check out more quick and easy recipes? Head to Allrecipes for inspiration and tips!
Nutritional Facts for Southern Pimento Cheese
Calories per Serving
Each serving of Southern Pimento Cheese contains approximately 208 calories. This makes it a delightful yet indulgent addition to your gatherings.
Key Nutrients and Dietary Information
This creamy spread not only satisfies your taste buds but also packs some nutritional benefits:
- Total Fat: 20g (Saturated Fat: 9g)
- Cholesterol: 44mg
- Sodium: 229mg
- Total Carbohydrates: 2g
- Protein: 6g
- Calcium: 150mg
- Vitamin C: 9mg
Perfect for a sumptuous snack, the high calcium content from the cheese helps in maintaining strong bones. Whether you serve it on crackers or in a classic grilled cheese sandwich, Southern Pimento Cheese offers a flavorful twist that can keep you coming back for seconds!
For more detailed nutritional information, you might want to check reputable sites like NutritionData or MyFitnessPal.
FAQ about Southern Pimento Cheese
How long does pimento cheese keep in the fridge?
Homemade Southern Pimento Cheese can last about 5 to 7 days in the fridge when stored in an airtight container. To enjoy it at its best, try to consume it within the first few days, as flavors tend to deepen over time. If you notice any off smells or changes in texture, it's best to toss it out.
Can I make pimento cheese vegan?
Absolutely! Creating a vegan version of Southern Pimento Cheese is straightforward. Use a plant-based cream cheese substitute, and consider nutritional yeast for a cheesy flavor lift. You can also blend sautéed nuts, such as cashews, with spices for added creaminess. The options are endless!
What dishes pair well with pimento cheese?
Southern Pimento Cheese makes an excellent companion for various dishes! Here are a few suggestions:
- Spread it on toasted bread for a delicious twist on grilled cheese sandwiches.
- Serve it alongside crunchy veggies or your favorite crackers for an easy appetizer.
- Pair with fried green tomatoes or even use it as a topping for burgers or sandwiches, like chicken ham or turkey bacon.
For more creative ideas, check out Food Network’s recipe repository!
Conclusion on Southern Pimento Cheese
Embracing homemade goodness with Southern Pimento Cheese
Incorporating Southern Pimento Cheese into your meals brings warmth and flavor to any gathering. Whether you're spreading it on crackers or using it in a grilled cheese sandwich, this delightful recipe is a testament to the joy of homemade goodness. Embrace creativity and share this classic treat with friends and family!

Southern Pimento Cheese: The Best Creamy Dip with Turkey Bacon
Equipment
- Mixing Bowl
Ingredients
Cheese Mixture
- 2 cups shredded extra-sharp Cheddar cheese
- 8 ounces cream cheese softened
- ½ cup mayonnaise
- 1 jar diced pimento 4 ounces, drained
- 1 whole jalapeño pepper seeded and minced (Optional)
- ¼ teaspoon garlic powder
- ¼ teaspoon ground cayenne pepper Optional
- ¼ teaspoon onion powder
- salt and black pepper to taste
Instructions
Preparation Instructions
- Gather all ingredients.
- Place Cheddar cheese, cream cheese, mayonnaise, pimento, minced jalapeño, garlic powder, cayenne pepper, and onion powder in a large bowl.
- Mix until thoroughly combined.
- Season to taste with salt and black pepper.
- Enjoy!





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