Introduction to Chick Fil A Chicken Noodle Soup Recipe
There’s something undeniably comforting about a warm bowl of chicken noodle soup, especially when it's homemade. The Chick Fil A Chicken Noodle Soup Recipe brings together tender chicken, hearty vegetables, and the soothing embrace of flavorful broth to create a dish that feels like a warm hug on a chilly day. The best part? Preparing it in your own kitchen allows you to control the ingredients and customize flavors to your liking.
Homemade chicken noodle soup has a cherished place in many cultures, often associated with healing and care. A study from the University of California has even suggested that chicken soup can help alleviate symptoms of a cold! Whether you’ve had a hard day at work or are simply looking for a cozy meal, this classic dish ticks all the boxes.
As you enjoy this recipe, consider how it can easily become a family favorite, perfect for meal prep or serving to guests. Plus, it’s a great way to showcase your culinary skills. So, grab your apron, and let’s dive into this delightful recipe that's bound to bring comfort and joy to your table.
For the complete experience, check out the ingredients and instructions below and get ready to savor every spoonful!

Ingredients for Chick Fil A Chicken Noodle Soup
Creating a comforting bowl of Chick Fil A Chicken Noodle Soup is all about the right ingredients. Let’s break down what you’ll need for this delightful recipe!
Essential ingredients you need
To kick things off, here are the must-have ingredients for your soup:
- Olive Oil: 2 tablespoon for sautéing the veggies.
- Minced Garlic: 1 tablespoon to add aromatic depth.
- Onion: ½ finely diced is essential for flavor.
- Celery Stalks & Carrots: 4 each, both diced for that classic soup texture.
- Chicken Broth & Water: 8 cups chicken broth plus 4 cups water create a rich base.
- Whole Chicken: 1 (5-6 pounds) for tender, hearty meat.
- Bay Leaves & Fresh Parsley: 2 bay leaves for flavor, and 4 tablespoon chopped parsley for that fresh touch.
- Egg Noodles: 2 ½ cups add a comforting carb element.
- Salt & Pepper: Taste enhancers you can adjust to your preference.
Discover more about choosing fresh produce here.
Optional additions for extra flavor
Feeling adventurous? Enhance your soup with these optional add-ins:
- Lemon Juice: A splash for zestiness!
- Turkey Bacon: Crispy crumbles can add a smoky element.
- Chicken Ham: For extra protein and flavor complexity.
- Fresh Herbs: Consider adding thyme or rosemary for depth.
These simple additions can really elevate your Chick Fil A Chicken Noodle Soup Recipe. Enjoy crafting this cozy classic!
Step-by-Step Preparation of Chick Fil A Chicken Noodle Soup
Making a warm, comforting bowl of Chick Fil A Chicken Noodle Soup is easier than it sounds! Let’s dive into this step-by-step guide and get that deliciousness simmering away in your kitchen.
Sauté the Vegetables to Create Flavor
To start, heat 2 tablespoons of olive oil in a large stock pot or Dutch oven over medium heat. Once shimmering, add in ½ finely diced onion, 4 diced celery stalks, and 4 peeled and diced carrots. Sauté these veggies for 3-5 minutes until they soften and release their wonderful aromas. Don’t forget to add 1 tablespoon of minced garlic toward the end, cooking briefly until fragrant—this is where the magic begins!
Combine Chicken, Broth, and Water
Next up, it’s time to get to the heart of your soup! Carefully add in a whole chicken, 8 cups of chicken broth, and 4 cups of water to the pot. Ensure that the chicken is fully covered by the liquid; you can adjust with more water if needed. This mixture should come to a robust boil—getting those flavors to meld beautifully, which is essential for any chicken soup recipe.
Bring to a Boil and Simmer for Depth
Once boiling, reduce the heat to low and allow your soup to simmer gently for about 2 hours. This low-and-slow method is what will yield those rich, complex flavors that make your Chick Fil A Chicken Noodle Soup Recipe truly satisfying. Your kitchen will smell heavenly!
Shred the Chicken and Return to the Pot
After the chicken is fully cooked (aim for an internal temperature of 165°F), remove it from the pot and let it cool a bit, so you can handle it easily. Don’t rush this part! Shred the chicken meat, discarding the skin and bones, then return the succulent pieces back to the pot.
Add Noodles and Season to Perfection
Next, toss in 2 ½ cups of egg noodles along with 2 bay leaves and 4 tablespoons of chopped fresh parsley. Stir this all together, bringing the soup back to a boil. Once boiling again, reduce the heat and let it simmer for an additional 20-30 minutes until the noodles are perfectly cooked.
Final Taste Adjustments
Before serving, it's time for that all-important final taste test! Season your soup with 1 teaspoon of salt and ½ teaspoon of pepper. Adjust as desired—every palate is different!
Serve warm and enjoy the deliciousness of your homemade Chick Fil A Chicken Noodle Soup. It's a delightful meal that's perfect for cozy evenings or when you're just craving a taste of home. Happy cooking!

Variations of Chick Fil A Chicken Noodle Soup
When craving comfort food, the Chick Fil A Chicken Noodle Soup Recipe is unbeatable. But why not get creative and give it a twist? Here are a couple of delicious variations to try!
Creamy Chicken Noodle Soup Version
For a rich, comforting bowl, stir in a splash of heavy cream or half-and-half towards the end of cooking. This addition will transform your soup into a velvety delight, perfect for those chilly nights. You can even add some freshly grated parmesan for extra flavor!
Veggie-Packed Chicken Noodle Soup
Looking to boost your vegetable intake? Toss in a variety of colorful veggies, like bell peppers, peas, or even kale. This not only enhances the nutritional value but also adds vibrant flavors and textures to your Chick Fil A Chicken Noodle Soup. Your body will thank you, and you'll enjoy every spoonful!
Give these variations a try and customize your soup to suit your taste buds!
Cooking Tips and Notes for Chick Fil A Chicken Noodle Soup
Best practices for shredding the chicken
To achieve perfect, tender pieces of chicken for your Chick Fil A Chicken Noodle Soup Recipe, allow your chicken to cool slightly after boiling. Using two forks, shred the chicken along the grain for more tender pieces. This technique not only makes the meat easier to handle but also elevates the texture in your soup, soaking up all those delicious flavors.
Storing leftovers for maximum freshness
If you have any leftovers (lucky you!), store them in an airtight container in the refrigerator for up to three days. To maintain the integrity of the Chick Fil A Chicken Noodle Soup, consider freezing portions in freezer-safe bags. Simply defrost and reheat when you’re ready to enjoy a cozy bowl again! For best results, adding a splash of water during reheating can help restore that freshly-cooked flavor.

Serving Suggestions for Chick Fil A Chicken Noodle Soup
Pairing with Homemade Bread
There's nothing quite like enjoying a warm bowl of Chick Fil A Chicken Noodle Soup with a slice of freshly baked homemade bread. Whether it's a rustic sourdough or a soft dinner roll, the bread can be perfect for soaking up every drop of that comforting broth. Plus, making bread from scratch can be a fun and rewarding experience—check out some great recipes here.
Perfect Sides to Elevate Your Meal
To complement your soup, consider serving a simple side salad loaded with fresh greens, cherry tomatoes, and a tangy vinaigrette. You could also add crunchy veggie sticks or a plate of crispy roasted vegetables for a healthful touch. If you’re looking for something heartier, chicken ham salads or baked Turkey bacon can provide that extra protein punch! These sides not only enhance the meal but also make it a more nourishing experience overall.
Time Breakdown for Chick Fil A Chicken Noodle Soup
Preparation time
Getting ready for your Chick Fil A Chicken Noodle Soup Recipe is quick and simple! You’ll need about 15-20 minutes to chop your vegetables and gather the ingredients.
Cooking time
Once everything is prepped, you can expect to cook this comforting soup for around 2 hours and 30 minutes. This mostly involves simmering the chicken and noodles to perfection.
Total time
From start to finish, budgeting approximately 2 hours and 50 minutes will ensure you create a delicious, homestyle chicken noodle soup that warms not just your belly but your heart. Enjoy the journey of making this tasty dish!
For more tips on meal prepping, check out this resource.
Nutritional Facts for Chick Fil A Chicken Noodle Soup
When you whip up this delightful Chick Fil A Chicken Noodle Soup Recipe, it's essential to know what you're enjoying. Here’s a quick breakdown of its nutritional profile:
Calories
A serving packs about 535 calories, making it a hearty option for lunch or dinner.
Protein
With 39 grams of protein, it’s a great way to fuel your day and stay satisfied longer.
Sodium
Keep in mind that this soup has 1721 mg of sodium, so it may be wise to balance your intake throughout the day.
This soup is comfort food at its finest, but always remember to listen to your body’s nutritional needs!
FAQs about Chick Fil A Chicken Noodle Soup
Can I use rotisserie chicken?
Absolutely! Using rotisserie chicken can save time and still deliver delicious results. Just shred the chicken and add it to your soup during the last 20 minutes of cooking. This will infuse the dish with flavor without the long simmering time. You’ll enjoy the same comforting Chick Fil A Chicken Noodle Soup Recipe while cutting down on prep work.
How can I make it gluten-free?
To make your soup gluten-free, simply swap the egg noodles for a gluten-free alternative like rice noodles or zucchini noodles. Be sure to check that your chicken broth is gluten-free as well. This way, everyone can enjoy a comforting bowl of soup without worrying about gluten!
What's the best way to store and reheat?
Store any leftover soup in an airtight container in the refrigerator for up to 4-5 days. To reheat, gently warm it on the stove over medium heat or microwave it in short intervals, stirring often. If the soup thickens, feel free to add a splash of water or chicken broth for consistency. Enjoy your warm bowl again!
Conclusion on Chick Fil A Chicken Noodle Soup
In conclusion, this Chick Fil A Chicken Noodle Soup Recipe is not only soothing and delicious but also a wonderful way to warm up any chilly day. Filled with wholesome ingredients, it’s the perfect comfort food that will surely satisfy your craving for a hearty bowl of goodness. Enjoy!

Chick Fil A Chicken Noodle Soup Recipe
Equipment
- large stock pot or dutch oven
Ingredients
- 2 tablespoon Olive Oil
- 1 tablespoon Minced Garlic
- 0.5 Onion finely diced
- 4 Celery Stalks diced
- 4 Carrots peeled and diced
- 8 cups Chicken Broth
- 4 cups Water
- 1 whole Chicken approximately 5-6 pounds
- 2 Bay Leaves
- 4 tablespoon Fresh Parsley
- 2.5 cups Egg Noodles
- 1 teaspoon Salt
- 0.5 teaspoon Pepper
Instructions
- Heat the olive oil in a large stock pot or dutch oven over medium heat. Add in the diced onions, celery and carrots. Sauté these vegetables for 3-5 minutes until soft. Add the garlic and cook for 1 minute to aromatic.
- Then add the whole chicken, chicken broth and water to the pot. Make sure that the whole chicken is covered with the liquid. Add more water if needed. Then bring the mixture to a boil.
- Once the mixture starts to boil, reduce the heat to low and simmer on low for 2 hours until the whole chicken is fully cooked through.
- Then remove the chicken from the pot and allow it to cool enough to be able to handle. Remove all the chicken meat from the whole chicken and discard the whole chicken skin and bones. Add the chicken meat back to the stock pot.
- Then add the bay leaves and chopped parsley to the pot. Stir to thoroughly combine all the ingredients. Bring the mixture to a boil again.
- Once the soup boils, reduce the heat to low and stir in the uncooked egg noodles. Cook for 20-30 more minutes until the egg noodles are cooked through.
- Then season the soup with salt and pepper. Taste test and add more if needed.
- Serve warm and enjoy!





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